Delicious Swiss Cheese Dip Recipe – An Easy Way To Make Swiss Dip




This is another favorite of mine.  It is so incredibly easy to make and has tons of flavor.  It is definitely a party favorite and works great with almost any cracker, chips, etc.

Swiss Dip

Ingredients:

1 cup of shredded Swiss cheese

1 cup of mayonnaise

1 cup of chopped Vidalia onions

Directions:

Bake in Corning Ware and served in the same dish to keep it hot.  Bake for 30 minutes at 325° in the oven.  Be sure and cover with aluminum foil and make sure that it doesn’t brown while cooking.  Serve with pita, bagel chips or even Triscuits. 

Swiss cheese dip recipe

This is one super tasty dip recipe that will be emptied quickly when you serve it.




You will definitely impress everyone at your next get-together with this tasty appetizer.  Everyone always loves my Swiss dip – it is a favorite at any tailgate party!

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3 Responses to Delicious Swiss Cheese Dip Recipe – An Easy Way To Make Swiss Dip

  1. Fred Rabbitt on March 4, 2010 at 3:19 am

    This swiss cheese dip was easy as pie to make and it is awesome! Thanks for the great recipe!

  2. Richard Emmaue on March 4, 2010 at 11:55 am

    Great recipe. Loved it.

  3. Alex D. on March 4, 2010 at 12:04 pm

    You weren’t kidding. This swiss cheese dip is really easy to make and it is damn good too! I served it to some friends and they just ate it all up and wanted more! It is really that good! Thanks for the great recipe!

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